Exploring diverse culinary experiences and embracing a plant-based lifestyle go hand in hand. In celebration of the creativity and talent within the Black vegan community, we’ve curated a collection of 13 wholesome recipes from Black vegan bloggers who are making waves in the food industry. These recipes showcase the rich flavors, vibrant ingredients, and cultural influences that make vegan cuisine so exciting. Get ready to be inspired and delighted by these incredible dishes!
1. African Peanut Stew by Jessica in the Kitchen
Jessica, from the blog Jessica in the Kitchen, shares her mouthwatering African Peanut Stew. This hearty and nourishing dish combines sweet potatoes, kale, and creamy peanut butter in a fragrant tomato-based broth. It’s a fusion of flavors that will transport you to the heart of Africa.
2. Jerk Jackfruit Tacos by Jenné Claiborne
Jenné Claiborne, the creator of Sweet Potato Soul, presents her flavorful Jerk Jackfruit Tacos. These plant-based tacos feature tender jackfruit marinated in Jamaican jerk spices, accompanied by a vibrant slaw and a drizzle of creamy avocado sauce. Prepare to be amazed by the explosion of Caribbean flavors in every bite.
3. Sweet Potato Soul Bowl by Jenné Claiborne
Jenné Claiborne strikes again with her Sweet Potato Soul Bowl. This nourishing bowl combines roasted sweet potatoes, black beans, quinoa, and a medley of colorful vegetables, all topped with a creamy tahini dressing. It’s a bowl of pure comfort and wholesomeness that will leave you feeling satisfied.
4. Vegan Jollof Rice by Immaculate Ruému
Immaculate Ruému, the talent behind the blog African Vegan on a Budget, brings us her flavorful Vegan Jollof Rice. This West African dish features fragrant basmati rice cooked in a rich tomato and vegetable sauce, infused with aromatic spices. It’s a crowd-pleasing recipe that will transport you to the bustling streets of Nigeria.
5. BBQ Cauliflower Wings by Jenné Claiborne
For those craving a satisfying and finger-licking snack, Jenné Claiborne’s BBQ Cauliflower Wings are a must-try. These crispy baked cauliflower florets are coated in a smoky and tangy barbecue sauce, delivering a delightful vegan twist on a classic favorite.
6. Black Bean Burger by Monique Koch
Monique Koch, the creator of Brown Vegan, shares her delicious Black Bean Burger recipe. Packed with protein-rich black beans, flavorful spices, and a variety of veggies, these homemade burgers are a wholesome and satisfying alternative to traditional burgers.
7. Vegan Mac and Cheese by Jenné Claiborne
Jenné Claiborne’s Vegan Mac and Cheese recipe is a comforting classic with a plant-based twist. Creamy cashews, nutritional yeast, and a blend of spices come together to create a luscious cheese sauce that coats al dente pasta perfectly. It’s a comforting and satisfying dish that will please vegans and non-vegans alike.
8. Vegan Collard Greens by Sweet Potato Soul
Sweet Potato Soul presents a soulful rendition of Vegan Collard Greens. This traditional Southern dish is made with tender collard greens, onions, garlic, and smoky spices. It’s a hearty and flavorful side dish that pairs well with any meal.
9. Haitian-Inspired Red Beans and Rice by Omowale
Omowale, the creator of The Afro-Vegan Society, shares a taste of Haiti with his Haitian-Inspired Red Beans and Rice. This comforting dish features red beans simmered in a flavorful sauce, served over a bed of fluffy rice. It’s a celebration of Haitian culinary heritage and a true delight for the taste buds.
10. Vegan Banana Bread by Tabitha Brown
Tabitha Brown, known for her delightful cooking videos, offers her mouthwatering Vegan Banana Bread recipe. This moist and fragrant banana bread is made with wholesome ingredients and a touch of cinnamon, making it the perfect treat for breakfast or an afternoon snack.
11. Vegan Sweet Potato Pie by Sweet Potato Soul
Sweet Potato Soul strikes again with her Vegan Sweet Potato Pie. This Southern-inspired dessert features a velvety smooth sweet potato filling spiced with cinnamon, nutmeg, and ginger, all nestled in a flaky crust. It’s a slice of pure indulgence that will have you coming back for seconds.
12. Vegan Jamaican Patties by Roshanie
Roshanie, the creator of Veganized Lifestyle, shares her recipe for Vegan Jamaican Patties. These savory pastries are filled with a flavorful mixture of vegetables, herbs, and spices, encased in a golden and flaky crust. They’re perfect for snacking or as a light meal.
13. Vegan Peanut Butter Chocolate Chip Cookies by Jenné Claiborne
To satisfy your sweet tooth, Jenné Claiborne’s Vegan Peanut Butter Chocolate Chip Cookies are a delightful choice. These chewy and irresistible cookies combine the rich flavors of peanut butter and chocolate in every bite. They’re vegan, gluten-free, and utterly delicious.
Explore the culinary wonders crafted by these talented Black vegan bloggers and add some flavor and creativity to your plant-based journey. From soulful stews and flavorful tacos to comforting desserts and wholesome staples, these recipes showcase the incredible range and innovation within the Black vegan community.
Remember to show your support by visiting their blogs, trying out their recipes, and sharing your experiences. Let’s celebrate the diverse voices and contributions of these talented individuals who continue to inspire and elevate the vegan food scene.